Culinary Organic Matcha CULINARY

Weight 100 g

Your best ally in the kitchen to enhance your gastronomic creations.
Sweetness, bitterness and robustness in perfect harmony.

Quantity

CHARACTERISTICS

Origin: Shizuoka, Japan
Harvest: 1st - 2nd - 3rd
Variety: Yabukita | Tsuyuhikari | Goku
Grade: Culinary
Ground: Machine

Stir, whisk or sprinkle Culinary Matcha into your favorite recipes for a delicious twist.

Store in a cool, dry place or refrigerator. Best used within 3 months of opening.

We take quality seriously
Our culinary matcha is exclusively selected to make your culinary creations stand out.
Certified and laboratory tested
We carry out independent controls to ensure the highest quality. No pesticides or heavy metals.